From a vineyard planted in the 80’s at the base of Te Mata Peak. Old vines and organic farming, matched in the winery by maximum intention, minimal intervention. Making small batch, beautiful wines relying on a little out of sight magic. That’s underground
From a vineyard planted in the 80’s at the base of Te Mata Peak. Old vines and organic farming, matched in the winery by maximum intention, minimal intervention. Making small batch, beautiful wines relying on a little out of sight magic. That’s underground
Underground is where it all happens. Forty year old vines, organically farmed, with 40 years of sunrises, rainfall, heat and cold to carry into the season. Not old and tired but resilient and experienced. In those trunks are the experiences of 40 seasons and 40 harvests.
Underground is where it all happens. Forty year old vines, organically farmed, with 40 years of sunrises, rainfall, heat and cold to carry into the season. Not old and tired but resilient and experienced. In those trunks are the experiences of 40 seasons and 40 harvests.
Four vintages of Underground Chardonnay + four vintages of Underground Cabernet Sauvignon. Small production. Mighty intentions.
Unearthing soon.
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